WebOct 10, 2024 · 1. Wash & Prep Produce Wash and dry all fresh produce. Halve the pears and remove the stems. 2. Blend Or Juice Pears If you … WebNot pear juice but I canned Bartlett pear sauce (applesauce but made with pears) a few years ago and it was awesome. Better than applesauce. If you can't find a trustworthy juice recipe you can find recipes for tgis sauce (and mine was deliberately less viscous so not thick at all). 2. Icy-Bake-1187 • 27 days ago.
Canning Asian pears - Healthy Canning
WebAug 10, 2024 · 9. Bacon, Lettuce, and Pear Sandwich (The BLP) The BLP sandwich is a delicious and easy-to-make recipe perfect for any occasion. Bacon, lettuce, and pear provide a perfect balance of salty, sweet, and crunchy flavors, while the yummy bread gives the sandwich a satisfyingly chewy texture. WebA simple, single-ingredient recipe for pear sauce that's perfect for water bath canning. Ingredients 2 1/2 lbs. pears (about 5 or 6 medium-sized pears) 1/2 cup water (or apple/pear juice) Instructions Wash, peel, and … blackstraw ai glassdoor
Canning Asian pears - Healthy Canning
WebNov 17, 2024 · Combine the collected pear juice and sugar into a large, deep, stainless steel pot. Bring to a full rolling boil over high heat. Stir in liquid pectin and continue to boil hard, stirring constantly, for one minute. Skim off foam and transfer to hot sterilized jars. Wipe jar rims and apply lids and screw bands. WebNov 23, 2011 · Combine pear juice, lemon juice, honey, sugar, rosemary, ginger, and nutmeg in a saucepan over medium heat. Bring to a boil, then simmer on low heat for 5 minutes, stirring to dissolve the sugars. Remove from heat and let stand 30 minutes. Strain the syrup through a fine-mesh strainer and discard the solids. Let syrup cool completely. WebSo, before boiling water canning, Asian pears must have a strong acid (e.g. lemon juice) added to them in order to increase the acidity enough to prevent the growth of botulism-causing bacteria. The exact amount recommended is 1 Tablespoon bottled lemon juice per pint jar (2 Tablespoons per quart). fowler smith and jones trust